Thermoflavimicrobium dichotomicum (Krasil'nikov and Agre) Yoon et al. (ATCC® 49854)

Strain Designations: NCIMB 10211 [CUB 581, INMI 114, N1595, DSM 44778, JCM 9688, KCTC 3667, VKM Ac-1435]  /  Type Strain: yes  /  Biosafety Level: 1

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Deposited As Thermoactinomyces dichotomicus (Krasil'nikov and Agre) Cross and Goodfellow
Strain Designations NCIMB 10211 [CUB 581, INMI 114, N1595, DSM 44778, JCM 9688, KCTC 3667, VKM Ac-1435]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 196: Yeast malt extract agar
Growth Conditions
Max Temperature: 50.0°C
Min Temperature: 45.0°C
Name of Depositor NCIMB
Chain of Custody
ATCC <<--NCIMB<<--T. Cross <<--- N.A. Krasilnikov

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

type strain

Hill LR, et al. Corrigenda to the Approved List of Bacterial Names. Int. J. Syst. Bacteriol. 34: 508-511, 1984.

Yoon JH, Kim IG, Shin YK, Park YH. Proposal of the genus Thermoactinomyces sensu stricto and three new genera, Laceyella, Thermoflavimicrobium and Seinonella, on the basis of phenotypic, phylogenetic and chemotaxonomic analyses. Int. J. Syst. Evol. Microbiol. 55(Pt 1): 395-400, 2005. PubMed: 15653907

type strain

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation