To ATCC Valued Customers,

ATCC stands ready to support our customers’ needs during the coronavirus pandemic. If you experience any issues with your products or services, please contact ATCC Customer Service at sales@atcc.org. For Technical questions please contact tech@atcc.org. Thank you.
X

Carnobacterium viridans Holley et al. (ATCC® BAA-336)

Strain Designations: MPL-11 [DSM 14451]  /  Type Strain: yes  /  Biosafety Level: 1

Permits and Restrictions

View Permits

Strain Designations MPL-11 [DSM 14451]
Application
Biotechnology
Isolation
Commercial vacuum-packed bologna, 2000
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes RefHolley RA, et al. Carnobacterium viridans sp. nov., an alkaliphilic, facultative anaerobe isolated from refrigerated, vacuum-packed bologna sausage. Int. J. Syst. Evol. Microbiol. 52: 1881-1885, 2002. PubMed: 12361300
Comments
Causes green discoloration of meat
Medium ATCC® Medium 2284: APT Medium w/ 0.3% Cysteine
Growth Conditions
Temperature: 26.0°C
Atmosphere: Aerobic
Name of Depositor RA Holley, M Peirson, RA Holley
Special Collection NSF - Bacteriology
Chain of Custody
ATCC <<--RA Holley, M Peirson, RA Holley<<--M. Peirson
Isolation
Commercial vacuum-packed bologna, 2000
Year of Origin 2000
References

Holley RA, et al. Carnobacterium viridans sp. nov., an alkaliphilic, facultative anaerobe isolated from refrigerated, vacuum-packed bologna sausage. Int. J. Syst. Evol. Microbiol. 52: 1881-1885, 2002. PubMed: 12361300

Richard A Holley, personal communication

Holley RA, et al. Carnobacterium viridans sp. nov., an alkaliphilic, facultative anaerobe isolated from refrigerated, vacuum-packed bologna sausage. Int. J. Syst. Evol. Microbiol. 52: 1881-1885, 2002. PubMed: 12361300

Cross References

Nucleotide (GenBank) : AF425608 Carnobacterium viridans 16S ribosomal RNA gene, partial sequence.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation