Lactobacillus casei (Orla-Jensen) Hansen and Lessel (ATCC® 334D-5™) Strain Designations: Genomic DNA from Lactobacillus casei [ATCC® 334™] / Type Strain: no / Biosafety Level: 1 General Information Characteristics History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits and Restrictions View Permits Strain Designations Genomic DNA from Lactobacillus casei [ATCC® 334™] Biosafety Level 1 Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. Product Format dried Total DNA: At least 5 µg in 1X TE bufferOD260/OD280: 1.6 to 2.0 Preceptrol® no Genome Sequenced Strain Lactobacillus casei ATCC 334, complete genome Type Strain no Comments Genomic DNA from genome sequenced strain This preparation of high molecular weight DNA is appropriate for use in the polymerase chain reaction (PCR)* process and other molecular biology applications. *The polymerase chain reaction (PCR) process is covered by patents owned by Hoffmann-LaRoche Inc. Use of the PCR process requires a license. Name of Depositor ATCC Special Collection ATCC, DNA Cross References Nucleotide (GenBank) : CP000423 Lactobacillus casei ATCC 334, complete genome Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis SDS