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Clavibacter michiganensis subsp. sepedonicus (Spieckermann and Kotthoff) Davis et al. (ATCC® 33113)

Strain Designations: NCPPB 2137 [ICMP 2535, ICPB CS101; C-1, PDDCC 2535]  /  Type Strain: yes  /  Biosafety Level: 1

Deposited As Corynebacterium sepedonicum (Spiekermann and Kotthoff) Skaptason and Burkholder
Strain Designations NCPPB 2137 [ICMP 2535, ICPB CS101; C-1, PDDCC 2535]
Isolation
Solanum tuberosum, Canada
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 86: Nutrient agar with 1% glucose
Growth Conditions
Temperature: 30.0°C
Name of Depositor NCPPB
Chain of Custody
ATCC <<--NCPPB<<--ICPB CS101 <<--- H.N. Racicot C-1
Isolation
Solanum tuberosum, Canada
References

Davis MJ, et al. Clavibacter: a new genus containing some phytopathogenic coryneform bacteria, including Clavibacter xyli subsp. xyli sp. nov., subsp. nov. and Clavibacter syli subsp. cynodontis subsp. nov., pathogens that cause ratoon stunting disease of sugarcane and Bermuda grass stunting disease. Int. J. Syst. Bacteriol. 34: 107-117, 1984.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

type strain

type strain