Streptomyces flavotricini (Preobrazhenskaya and Sveshnikova) Pridham et al. (ATCC® 23621)

Strain Designations: INA 11669/58 [ATCC 19757, CBS 495.68, IFO 12770, ISP 5152, RIA 1037]  /  Type Strain: yes  /  Biosafety Level: 1

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Deposited As Actinomyces flavotricini Preobrazhenskaya and Sveshnikova
Strain Designations INA 11669/58 [ATCC 19757, CBS 495.68, IFO 12770, ISP 5152, RIA 1037]
Application
Produces aminoacylase I aminoacylase, aminoacylase 1
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Comments
Streptomyces lavendulae
Medium ATCC® Medium 196: Yeast malt extract agar
Growth Conditions
Temperature: 26.0°C
Name of Depositor GF Gauze
References

Takeuchi T, et al. Process for microbial production of an optically active 3-(3,4-dihydroxyphenyl) serine. US Patent 4,699,879 dated Oct 13 1987

. . Bergey's Manual Syst. Bacteriol. 4: 2478, 1989.

Gottlieb D. Designation of type strains of 47 species of Actinomyces (Streptomyces). Int. J. Syst. Bacteriol. 18: 19-20, 1968.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

type strain

type strain

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation