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Actinomyces bovis Harz (ATCC® 13683)

Strain Designations: P1S  /  Type Strain: yes  /  Biosafety Level: 2

Permits and Restrictions

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Strain Designations P1S
Typical case of lumpy jaw in a cow
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 7: Actinomyces broth
Growth Conditions
Temperature: 37.0°C
Atmosphere: Anaerobic
Name of Depositor L Pine
Typical case of lumpy jaw in a cow

Slack JM, Gerencser MA. Proposal and description of ATCC 13683 and ATCC 12102 as neotype strains of Actinomyces bovis Harz 1877 and Actinomycess israelii (Kruse) Lachner-Sandoval 1898, respectively. Int. J. Syst. Bacteriol. 26: 85-87, 1976.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

type strain

type strain

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation