Carnobacterium maltaromaticum (Miller et al.) Mora et al.
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Miller III A, et al. Lactobacillus maltaromicus, a new species producing a malty aroma. Int. J. Syst. Bacteriol. 24: 346-354, 1974.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain of Lactobacillus maltaronicus, Int. J. Syst. Bacteriol. 24: 346-354, 1974 and Int. J. Syst. Bacteriol. 30: 225-420, 1980
Mora D, et al. Reclassification of Lactobacillus maltaromicus (Miller et al. 1974) DSM 20342(T) and DSM 20344 and Carnobacterium piscicola (Collins et al. 1987) DSM 20730(T) and DSM 20722 as Carnobacterium maltaromaticum comb. nov.. Int. J. Syst. Evol. Microbiol. 53: 675-678, 2003. PubMed: 12807185