Saccharomyces cerevisiae Meyen ex E.C. Hansen
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ATCC highly recommends that appropriate personal protective equipment is always used when handling vials. For cultures that require storage in liquid nitrogen, it is important to note that some vials may leak when submersed in liquid nitrogen and will slowly fill with liquid nitrogen. Upon thawing, the conversion of the liquid nitrogen back to its gas phase may result in the vial exploding or blowing off its cap with dangerous force creating flying debris. Unless necessary, ATCC recommends that these cultures be stored in the vapor phase of liquid nitrogen rather than submersed in liquid nitrogen.
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If shipping to the U.S. state of Hawaii, you must provide either an import permit or documentation stating that an import permit is not required. We cannot ship this item until we receive this documentation. Contact the Hawaii Department of Agriculture (HDOA), Plant Industry Division, Plant Quarantine Branch to determine if an import permit is required.
Stevens A. Pyrimidine-specific cleavage by an endoribonuclease of Saccharomyces cerevisiae. J. Bacteriol. 164: 57-62, 1985. PubMed: 3900048
Inoue Y, et al. Lipid hydroperoxide-resistance gene in Saccharomyces cerevisiae: utilization as a selectable marker gene for yeast transformation. Biotechnol. Appl. Biochem. 17: 305-310, 1993. PubMed: 8338639
Poliana J, Wiggs MY. STA10: A gene involved in the control of starch utilization by Saccharomyces. Curr. Genet. 7: 109-112, 1983. PubMed: 24173151
Kyle KM, Harauz G. Structure of ribosomal subunits from Saccharomyces cerevisiae. Micron Microsc. Acta 23: 273-286, 1992.
Mitra SK, et al. Specificity of AAG codon recognition by lysyl transfer ribonucleic acid from yeast. J. Biol. Chem. 246: 5854-5856, 1971. PubMed: 4938043