Streptomyces netropsis (Finlay et al.) Witt and Stackebrandt
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2. Using a single tube of #1877 broth (5 to 6 ml), withdraw approximately 0.5 to 1.0 ml with a Pasteur or 1.0 ml pipette. Rehydrate the entire pellet.
3. Aseptically transfer this aliquot back into the broth tube. Mix well.
4. Use several drops of the suspension to inoculate a #196 agar slant and/or plate.
5. Incubate the tubes and plate at 26oC for 1-2 weeks.
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. . Bergey's Manual Syst. Bacteriol. 4: 2499, 1989.
Baldacci E, et al. Emendation of the genus Streptoverticillium Baldacci (1958) and revision of some species. G. Microbiol. 14: 153-171, 1966.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Labeda DP. DNA relatedness among verticil-forming Streptomyces species (formerly Streptoverticillium species). Int. J. Syst. Bacteriol. 46: 699-703, 1996.
Barr FS, Carman PE. Streptomyces kentuckensis, a new species, the producer of raisnomycin. Antibiot. Chemother. 6: 286-289, 1956.