Millerozyma acaciae (van der Walt) Kurtzman et M. Suzuki (ATCC® 22303)

Strain Designations: CBS 5656 [CCRC 22439, CSIR Y-448, IFO 1681, NRRL Y-7117, Y-448]  /  Product Format: freeze-dried

Permits and Restrictions

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Deposited As Pichia acaciae van der Walt
Strain Designations CBS 5656 [CCRC 22439, CSIR Y-448, IFO 1681, NRRL Y-7117, Y-448]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain yes
Preceptrol® no
Medium ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor CBS
Chain of Custody
ATCC <-- CBS <-- J.P. van der Walt Y-448
Frass of Buprestidae, Transvaal

Billon-Grand G. A new ascosporogenous yeast genus: Yamadazyma gen. nov.. Mycotaxon 35: 201-204, 1989.

van der Walt JP. Pichia acaciae sp. n.. Antonie van Leeuwenhoek 32: 159-161, 1966. PubMed: 5296845

Kurtzman CP, Suzuki M. Phylogenetic analysis of ascomycete yeasts that form coenzyme Q-9 and the proposal of the new genera Babjeviella, Meyerozyma, Millerozyma, Priceomyces, and Scheffersomyces. Mycoscience 51: 2-14, 2010.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation