Rhodococcus rhodnii Goodfellow and Alderson (ATCC® 35071)

Strain Designations: NCIB 11279 [KCC A-0203, N445; B/O, NRRL B-16535]  /  Type Strain: yes  /  Biosafety Level: 1

Permits and Restrictions

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Strain Designations NCIB 11279 [KCC A-0203, N445; B/O, NRRL B-16535]
Isolation
Reduvid bug, Rhodnius prolixus
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain yes RefGoodfellow M, Alderson G. The actinomycetes-genus Rhodococcus: a home for the "rhodochrous" complex. J. Gen. Microbiol. 100: 99-122, 1977. PubMed: 874450, RefValidation list no. 2. Int. J. Syst. Bacteriol. 29: 79-80, 1979. , RefSkerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 26°C
Atmosphere: Aerobic
Name of Depositor NCIB
Chain of Custody
ATCC <-- NCIB <-- M. Goodfellow N445 <-- P. Hill B/O
Isolation
Reduvid bug, Rhodnius prolixus
References

Goodfellow M, Alderson G. The actinomycetes-genus Rhodococcus: a home for the "rhodochrous" complex. J. Gen. Microbiol. 100: 99-122, 1977. PubMed: 874450

Validation list no. 2. Int. J. Syst. Bacteriol. 29: 79-80, 1979.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Goodfellow M, Alderson G. The actinomycetes-genus Rhodococcus: a home for the "rhodochrous" complex. J. Gen. Microbiol. 100: 99-122, 1977. PubMed: 874450

Validation list no. 2. Int. J. Syst. Bacteriol. 29: 79-80, 1979.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Cross References

Nucleotide (GenBank) : X81935 R.rhodnii 16S rRNA gene (ATCC 35071T).

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation