Torulaspora pretoriensis (van der Walt et Tscheuschner) van der Walt et Johannsen, teleomorph
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Oda Y, Tonomura K. Selection of a novel baking strain from the Torulaspora yeasts. Biosci. Biotechnol. Biochem. 57: 1320-1322, 1993.
Oda Y, et al. Purification and characterization of à-glucosidase from Torulaspora pretoriensis YK-1. Biosci. Biotechnol. Biochem. 57: 1902-1905, 1993. PubMed: 7764339