Escherichia coli (Migula) Castellani and Chalmers (ATCC® BAA-2196™)

Strain Designations: 2003-3014  /  Type Strain: no  /  Biosafety Level: 2

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These permits may be required for shipping this product:

  • This item is listed on the Commerce Control List of the U.S. Department of Commerce and is distributed only within the 50 United States. Distribution requires completion of a Customer Acceptance of Responsibility (CAR) for Commerce Control List Biologicals form.
  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Classification Enterobacteriaceae, Escherichia
Strain Designations 2003-3014
Application
Enteric Research
Food testing
Isolation
Stool, Michigan
Type Strain no
Biosafety Level 2
Antigenic Properties Serotype O26: H11 (Nancy A Strockbine, personal communication)
Product Format freeze-dried
Type Strain no
Antigenic Properties Serotype O26: H11 (Nancy A Strockbine, personal communication)
Comments
This strain was confirmed by PCR to carry the eae, stx1, and stx2 genes (stx1+, stx2+, eae+).

Toxigenic

Growth on Novobiocin (10 mg/L)

Growth on Tellurite (0.8 mg/L)

Depositor-provided information: Shiga toxin +, genotype ipaH-, stx1+, stx2+, eae+, E-hly+

 
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor N Strockbine
Isolation
Stool, Michigan
References

Nancy A Strockbine, personal communication

Nancy A Strockbine, personal communication

Nancy A Strockbine, personal communication

Permits Notice: Necessary Permits

These permits may be required for shipping this product:

  • This item is listed on the Commerce Control List of the U.S. Department of Commerce and is distributed only within the 50 United States. Distribution requires completion of a Customer Acceptance of Responsibility (CAR) for Commerce Control List Biologicals form.
  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
Product Sheet
Product Sheet
Certificate of Analysis
Certificate of Analysis
MSDS
MSDS
Other Documentation
Other Document
Microbial Characterization Data