Campylobacter curvus (Tanner et al.) Vandamme et al. (ATCC® BAA-1459™) Strain Designations: RM 4077 [525.92, cc8, NR-438] / Type Strain: no / Biosafety Level: 2 General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Strain Designations RM 4077 [525.92, cc8, NR-438] Isolation Human oral cavityisolation date: 1992 Type Strain no Biosafety Level 2 Product Format freeze-dried Genome Sequenced Strain Campylobacter curvus 525.92, complete genome Type Strain no Comments Genome sequenced strain Medium ATCC® Medium 1540: Brucella broth with formate and fumarate ATCC® Medium 1645: Trypticase soy agar with 5% defibrinated sheep blood, formate and fumarate Growth Conditions Temperature: 37.0°CAtmosphere: Anaerobic; 80% N2-10% CO2-10% H2 Name of Depositor RE Mandrell, A Lastovica Special Collection ATCC Isolation Human oral cavityisolation date: 1992 Year of Origin 1992 Cross References Nucleotide (GenBank) : CP000767 Campylobacter curvus 525.92, complete genome Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS