Eubacterium nodatum Holdeman et al. (ATCC® 33099)

Strain Designations: VPI D6 A-5 [CIP 104213T]  /  Type Strain: yes  /  Biosafety Level: 2

Permits and Restrictions

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Strain Designations VPI D6 A-5 [CIP 104213T]
Isolation
Subgingival region of mouth
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain yes
Comments
Cell wall composition
Medium ATCC® Medium 1490: Modified chopped meat medium
Growth Conditions
Temperature: 37°C
Atmosphere: Anaerobic gas mixture, 80% N2-10% CO2-10% H2
Name of Depositor LV Holdeman
Isolation
Subgingival region of mouth
References

Severin AI, et al. Chemical composition of Eubacterium nodatum cell wall peptidoglycan. Arch. Microbiol. 151: 353-358, 1989. PubMed: 2742451

Holdeman LV, et al. Descriptions of Eubacterium timidum sp. nov., Eubacterium brachy sp.. nov., and Eubacterium nodatum sp. nov. isolated from human periodontitis. Int. J. Syst. Bacteriol. 30: 163-169, 1980.

Cross References

Nucleotide (GenBank) : Z36274 E.nodatum (ATCC 33099) gene for ribosomal RNA.

Nucleotide (GenBank) : U13041 Eubacterium nodatum 16S ribosomal RNA subunit, partial sequence.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation