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Streptomyces gelaticus (Waksman) Waksman and Henrici (ATCC® 3323™)

Strain Designations: IMRU 3323 [ATCC 23912, Bu 7,1, CBS 833.68, CCM 3177, ETH 16702, IFO 12866, ISP 5065, PSA 95, RIA 1118, RIA 89]  /  Type Strain: yes  /  Biosafety Level: 1

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Deposited As Actinomyces gelaticus Waksman
Strain Designations IMRU 3323 [ATCC 23912, Bu 7,1, CBS 833.68, CCM 3177, ETH 16702, IFO 12866, ISP 5065, PSA 95, RIA 1118, RIA 89]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 196: Yeast malt extract agar
Growth Conditions
Temperature: 26.0°C
Name of Depositor SA Waksman
References

Pridham TG, et al. Comparison of some dried holotype and neotype specimens of streptomycetes with their living counterparts. Int. Bull. Bacteriol. Nomencl. Taxon. 15: 191-237, 1965.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968.

type strain

type strain

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
Product Sheet
Product Sheet
Certificate of Analysis
Certificate of Analysis
SDS
SDS