Streptococcus gallolyticus Osawa et al. emend. Schlegel et al. (ATCC® 9809™) Strain Designations: 38 [LMG 15051, NCFB 2080] / Type Strain: no / Biosafety Level: 1 General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits and Restrictions View Permits Deposited As Streptococcus bovis Orla-Jensen Strain Designations 38 [LMG 15051, NCFB 2080] Application Media testing Food testing Quality control strain for API, bioMerieux Vitek, and IDS products Biosafety Level 1 Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. Product Format freeze-dried Storage Conditions Frozen: -80°C or colderFreeze-Dried: 2°C to 8°CLive Culture: See Propagation Section Preceptrol® yes Type Strain no Medium ATCC® Medium 44: Brain Heart Infusion Agar/Broth ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood Growth Conditions Temperature: 37°C Atmosphere: Aerobic Name of Depositor JM Sherman Special Collection NSF - Bacteriology References Listeria species -- Biochemical Identification Method (Vitek GPI and GNI+). Gaithersburg, MD:AOAC International;AOAC "Official Methods of Analysis of the AOAC International" 992.19. RapID™ STR QC Set. Remel™. Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis SDS