References
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Le Minor L, et al. Proposition pour une nomenclature des Salmonella. Ann. Microbiol. 133B: 245-254, 1982.
U.S. Food & Drug AdministrationSalmonellaIn: U.S. Food & Drug AdministrationBacteriological analytical manual8th ed.Gaithersburg, MD. AOAC International pp. 5.01-5.20, 1995
Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929
Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930
Method 5.020: Salmonella species cultural method. Washington, DC:American Public Health Association;Standard Methods for the Examination of Dairy Products, 17th edition 2004.
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