Chlorella pyrenoidosa Chick (ATCC® 53170)

Strain Designations: UV101-158  /  Depositor: JA Doncheck  /  Biosafety Level: 1

Permits and Restrictions

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Strain Designations UV101-158
Application
Biofuel production
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Isolation
derived from existing strain
Product Format frozen
Type Strain no
Medium ATCC® Medium 5: Sporulation agar
Growth Conditions
Max Temperature: 35.0°C
Min Temperature: 25.0°C
Duration: axenic
Protocol: ATCCNO: 53170 SPEC: This strain is routinely shipped as a frozen stabilate. Thaw the ampule and aseptically transfer the material to a slant of ATCC medium 5 in a 16 x 125 mm screw-capped test tube. Incubate on a 15 degree horizontal slant at 35C in the dark.
Subcultivation
Protocol: ATCCNO: 53170 SPEC: This strain is routinely shipped as a frozen stabilate. Thaw the ampule and aseptically transfer the material to a slant of ATCC medium 5 in a 16 x 125 mm screw-capped test tube. Incubate on a 15 degree horizontal slant at 35C in the dark.
Name of Depositor JA Doncheck
U.S. Patent Number
References

Doncheck JA, et al. L-ascorbic acid containing biomass of Chlorella pyrenoidosa. US Patent 5,521,090 dated May 28 1996

UV mutant derived from strain UTEX 1663

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation