Pea seed-borne mosaic virus (ATCC® PV-85)

Classification: Potyvirus  /  Product Format: freeze-dried

Permits and Restrictions

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Classification Potyvirus
Deposited As pea seed-borne mosaic potyvirus
Agent Pea seed-borne mosaic virus
Strain ST
Plant research
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Pisum sativum, Madison, WI
Product Format freeze-dried
Pisum sativum
Name of Depositor DJ Hagedon

Hampton RO. Incidence of the lentil strain of pea seedborne mosaic virus as a contaminant of Lens culinaris germ plasm. Phytopathology 72: 695-698, 1982.

Vance VB, et al. The complete nucleotide sequence of pepper mottle virus genomic RNA: comparison of the encoded polyprotein with those of other sequenced potyviruses. Virology 191: 19-30, 1992. PubMed: 1413501

Alconero R, et al. Three pea seedborne mosaic virus pathotypes from pea and lentil germ plasm. Plant Dis. 70: 783-786, 1986.

. . Phytopathology 75: 1352, 1985.

. . CMI/AAB Descriptions of Plant Viruses No. 146: 1975..

. . Phytopathology 59: 1051, 1969.

. . Phytopathology 60: 1315, 1970.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • USDA APHIS PPQ Permit 526, plant pathogens permit must be obtained and a copy of the permit must be sent to ATCC in advance of shipment. Isolation information for this item is required by USDA. Please check our website or contact Technical Service for assistance. Domestic isolates are easier to obtain than foreign isolates.
  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation