Pepper mild mottle virus (ATCC® PV-570)

Classification: Tobamovirus  /  Product Format: freeze-dried

Permits and Restrictions

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Classification Tobamovirus
Deposited As Pepper Mild Mottle Tobamovirus
Agent Pepper mild mottle virus
Strain Spanish (S)
Plant research
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Capsicum annuum cv. Bellamy, Almeria, Spain, 1983
Product Format freeze-dried
Virus is seed transmissible.
Nicotiana clevelandii
Name of Depositor JR Diaz-Ruiz
Year of Origin 1983

Garcia-Luque I, et al. Characterization of a Spanish strain of pepper mild mottle virus (PMMV-S) and its relationship to other tobamoviruses. J. Phytopathol. 129: 1-8, 1990.

Alonso E, et al. Nucleotide sequence of the genomic RNA of pepper mild mottle virus, a resistance-breaking tobamovirus in pepper. J. Gen. Virol. 72: 2875-2884, 1991. PubMed: 1765765

Tenllado F, et al. Rapid detection and differentiation of tobamoviruses infecting L- resistant genotypes of pepper by RT-PCR and restriction analysis. J. Virol. Methods 47: 165-174, 1994. PubMed: 8051224

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • USDA APHIS PPQ Permit 526, plant pathogens permit must be obtained and a copy of the permit must be sent to ATCC in advance of shipment. Isolation information for this item is required by USDA. Please check our website or contact Technical Service for assistance. Domestic isolates are easier to obtain than foreign isolates.
  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
  1. ATCC PV-570 format

    Date Updated: 12/18/2017