Influenza B virus (ATCC® VR-789)

Classification: Orthomyxoviridae, Influenzavirus B  /  Product Format: frozen

Permits and Restrictions

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Classification Orthomyxoviridae, Influenzavirus B
Agent Influenza B virus
Strain B/R75
Applications
Influenza Research
Biosafety Level 2
Isolation
derived from a cross of existing strains
Product Format frozen
Storage Conditions -70°C or colder (or colder)
Effect on Host
Yes, in vitro effects: hemagglutination of chicken red blood cells
hemagglutination of chicken RBCs
Recommended Host

Recommended Host:  SPF CE (10 to 11 day, i.a.)

Growth Conditions
Temperature: 37.0°C
Duration: 1-4 days
Cryopreservation
Storage temperature: -70°C
Effect on Host
Yes, in vitro effects: hemagglutination of chicken red blood cells
hemagglutination of chicken RBCs
Name of Depositor R.I.T. - Recherche et Industrie Therapeutiques
Source
derived from a cross of existing strains
References

or colder

10 to 11-day specific pathogen free (SPF) intra allantoic inoculation

recombinant of influenza type B Hong Kong/5/72 [from human with influenza] and type B/Brigit

or colder

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation