Influenza A virus (H1N1) (ATCC® VR-546)

Classification: Orthomyxoviridae, Influenzavirus A  /  Product Format: frozen 1 mL per vial

Classification Orthomyxoviridae, Influenzavirus A
Deposited As Influenza A virus
Agent Influenza A virus (H1N1)
Strain A/Denver/1/57
Applications
Influenza Research
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format frozen 1 mL per vial
Storage Conditions -70°C or colder
Comments
Use of pathogen-free eggs recommended.
Type H1N1
Effect on Host
Hemagglutinates chicken RBC
Recommended Host
SPF chicken embryonated eggs, 10-11 days
Growth Conditions Temperature: 35°C
Recommendations for Infection: Dilute virus in D-PBS prior to inoculation.
Incubation: 2-3 days
Effect on Host
Hemagglutinates chicken RBC
Name of Depositor MT Coleman
Source Human isolate from epidemic in Colorado, February, 1957.
References

Jensen KE. . Prog. Med. Virol. 1: 165, 1958.