Acanthamoeba sp. 24 (ATCC® 50720)

Strain Designations: Sea Urchin  /  Depositor: TK Sawyer  /  Biosafety Level: 1

Strain Designations Sea Urchin
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format frozen
Type Strain no
Medium ATCC® Medium 711: PYB
Growth Conditions
Max Temperature: 30.0°C
Min Temperature: 25.0°C
Name of Depositor TK Sawyer