Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Newport (ATCC® 6962)

Strain Designations: NCTC 129  /  Type Strain: no  /  Biosafety Level: 2

Deposited As Salmonella sp.
Strain Designations NCTC 129
Emerging infectious disease research
Enteric Research
Food poisoning fatality, England
Type Strain no
Biosafety Level 2
Antigenic Properties I 6,8:e,h:1,2
Product Format freeze-dried
Preceptrol® no
Type Strain no
Antigenic Properties I 6,8:e,h:1,2
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor NCTC
Chain of Custody
ATCC <-- NCTC <-- Lister Inst
Food poisoning fatality, England

Lancet 1: 93, 1920.

Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int. J. Syst. Evol. Microbiol. 55: 519-520, 2005. PubMed: 15653929

Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int. J. Syst. Evol. Microbiol. 55: 521-524, 2005. PubMed: 15653930