Saccharomyces bayanus Saccardo (ATCC® 76516)

Strain Designations: CBS 1505 [DBVPG 6260, NRRL Y-1527]  /  Product Format: freeze-dried

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Deposited As Saccharomyces bayanus Saccardo, teleomorph
Strain Designations CBS 1505 [DBVPG 6260, NRRL Y-1527]
reduces 3-methoxy-8(14)-seco-1,3,5(10),9(11)-estratetraene-14,17-dione
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Type Strain yes (type strain of Saccharomyces intermedius var. valdensis)
Preceptrol® no
Medium ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 30.0°C
Name of Depositor CBS
Chain of Custody
ATCC <<--CBS<<--A. Osterwalder
juice of Fendant grapes

Gibian H, et al. Production of optically active antipodes. US Patent 3,562,112 dated Feb 9 1971

Osterwalder A. Neue aus Obst- und Traubensaften gewonnene Saccharomyces-Arten. Centralbl. Bakteriol. Parasitenkd. Infektionskr. II Abt. 60: 481-528, 1924.

type strain of Saccharomyces intermedius var. valdensis

type strain of Saccharomyces intermedius var. valdensis

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation