Meyerozyma guilliermondii (Wickerham) Kurtzman et M. Suzuki (ATCC® 58070)

Strain Designations: NRRL Y-2076 [CBS 2031, IFO 10107]  /  Product Format: freeze-dried

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Deposited As Pichia guilliermondii Wickerham, teleomorph
Strain Designations NRRL Y-2076 [CBS 2031, IFO 10107]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Type Strain no
Preceptrol® no
Mates with ATCC 46036
Medium ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 24.0°C
Name of Depositor NRRL
Chain of Custody
ATCC <<--NRRL<<--R. San Roman

Wickerham LJ. Validation of the species Pichia guilliermondii. J. Bacteriol. 92: 1269, 1966. PubMed: 5926749

Wickerham LJ, Burton KA. A clarification of the relationship of Candida guilliermondii to other yeasts by a study of their mating types. J. Bacteriol. 68: 594-597, 1954. PubMed: 13211564

Billon-Grand G. A new ascosporogenous yeast genus: Yamadazyma gen. nov.. Mycotaxon 35: 201-204, 1989.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation