Hadrotrichum pyrenaicum Petrini et Candoussau (ATCC® 52731)

Strain Designations: ZT 9184 [IMI 270516]  /  Product Format: frozen

Permits and Restrictions

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Strain Designations ZT 9184 [IMI 270516]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format frozen
Type Strain yes (type strain)
Preceptrol® no
Medium ATCC® Medium 324: Malt extract agar
Growth Conditions
Temperature: 24.0°C
Name of Depositor O Petrini
Fraxinus excelsior, France

Petrini O, Candoussau F. Hadrotrichum pyrenaicumnov. sp., a new Deuteromycete from the Pyrenees (France). Mycotaxon 18: 91-95, 1983.

type strain

type strain

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation