Ochroconis gallopavum (Cooke) de Hoog (ATCC® 16027)

Strain Designations: CDC B-579 [CBS 437.64]  /  Product Format: freeze-dried

Deposited As Dactylaria gallopava (Cooke) Bhatt et Kendrick
Strain Designations CDC B-579 [CBS 437.64]
Biomedical Research and Development Material
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain no
Preceptrol® no
Genome Sequenced Strain


Comments Genome sequencing strain (Broad Institute, USA)
Medium ATCC® Medium 336: Potato dextrose agar (PDA)
ATCC® Medium 337: Potato, dextrose, yeast agar (PDY)
Growth Conditions
Temperature: 37°C
Atmosphere: Typical aerobic
Name of Depositor LK Georg
Chain of Custody
ATCC <-- LK Georg <-- BW Bierer
Brain abscess in turkey poult, Meleagris gallopavo, South Carolina
Cross References

Nucleotide (GenBank) : JYBX00000000 Verruconis gallopava strain CBS 437.64, whole genome shotgun sequencing project


Ohori A, et al. Rapid identification of Ochroconis gallopava by a loop-mediated isothermal amplification (LAMP) method. Vet Microbiol 114: 359-365, 2006.

Georg LK, et al. Encephalitis in turkey poults due to a new fungus species. Sabouraudia 3: 239-244, 1964. PubMed: 5896101