Flammulina velutipes (Curtis : Fries) Singer, teleomorph (ATCC® 13547)

Strain Designations: Shimazono [IMI 176670]  /  Product Format: frozen

Permits and Restrictions

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Deposited As Collybia velutipes (Curtis) Quelet, teleomorph
Strain Designations Shimazono [IMI 176670]
produces oxalic acid decarboxylase
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format frozen
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain no
Preceptrol® no
Fruits in culture.
Medium ATCC® Medium 337: Potato, dextrose, yeast agar (PDY)
Growth Conditions
Temperature: 24.0°C
Name of Depositor WB Jakoby

Shimazono H. Oxalic acid decarboxylase, a new enzyme from the mycelium of wood destroying fungi. J. Biochem. 42: 321-340, 1955.

Shimazono H, Hayaishi O. Enzymatic decarboxylation of oxalic acid. J. Biol. Chem. 227: 151-159, 1957. PubMed: 13449061

Jakoby WB. Oxalate decarboxylation. Methods Enzymol. 5: 637-640, 1962.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation