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Lactobacillus casei (Orla-Jensen) Hansen and Lessel (ATCC® 4646™)

Strain Designations: C3  /  Type Strain: no  /  Biosafety Level: 1

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Deposited As Lactobacillus acidophilus (Moro) Hansen and Mocquot
Strain Designations C3
Isolation
Dental caries
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain no
Comments
Cariogenic
Medium ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor FP Hadley
Isolation
Dental caries
References

. . Int. Assoc. Dent. Res., 45th Gen. Meeting, Abstr. 452 : 1967..

Alpert CA, Siebers U. The lac operon of Lactobacillus casei contains lacT, a gene coding for a protein of the Bg1G family of transcriptional antiterminators. J. Bacteriol. 179: 1555-1562, 1997. PubMed: 9045813

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
Product Sheet
Product Sheet
Certificate of Analysis
Certificate of Analysis
SDS
SDS