Penicillium glabrum (Wehmer) Westling, anamorph (20468)

Strain Designations: 142  /  Product Format: freeze-dried

Deposited As Penicillium frequentans Westling, anamorph
Strain Designations 142
Application
degrades vinasse
produces animal feed by degradation of white wine vinasse
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Type Strain no
Preceptrol® no
Medium ATCC® Medium 325: Malt extract agar (Blakeslee's formula)
Growth Conditions
Temperature: 24.0°C
Name of Depositor E. Remy-Martin Co.
U.S. Patent Number
Disclosure This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished.
Chain of Custody
ATCC <<--E. Remy-Martin Co.<<--J. Dardenne
Isolation
soil, Toulouse, France
References

Montant C, et al. Process for treating the residue from the distillation of white wine. US Patent 4,035,517 dated Jul 12 1977