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Microbes for Food and Beverage Production

  • Saccharomyces bayanus Saccardo (ATCC® 36022)

    ATCC® Number: 36022

    Deposited As Saccharomyces bayanus Saccardo, teleomorph
    Alternate State: Saccharomyces inusitatus van der Walt, Saccharomyces heterogenicus Osterwalder, Saccharomyces tubiformis Osterwalder, Saccharomyces globosus Osterwalder
    Designation: UCD Enology 505
    Product Format: freeze-dried

    For-Profit:   $222.00 Non-Profit:   $188.70

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    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces bayanus Saccardo (ATCC® 13055)

    ATCC® Number: 13055

    Deposited As Saccharomyces bayanus Saccardo, teleomorph
    Alternate State: Saccharomyces inusitatus van der Walt, Saccharomyces heterogenicus Osterwalder, Saccharomyces tubiformis Osterwalder, Saccharomyces globosus Osterwalder
    Designation: 1039
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 38638)

    ATCC® Number: 38638

    Deposited As Saccharomyces cerevisiae Hansen, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: R107 [WE 372]
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Comments:
    Low SO2 and H2 production
    does not foam
    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 38637)

    ATCC® Number: 38637

    Deposited As Saccharomyces cerevisiae Hansen, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: R99 [Steinberg]
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Comments:
    Low H2S production
    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 26610)

    ATCC® Number: 26610

    Deposited As Saccharomyces cerevisiae Hansen, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: S 4 [NRRL Y-11883]
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 34083)

    ATCC® Number: 34083

    Deposited As Saccharomyces chevalieri Guilliermond, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: R48
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 56489)

    ATCC® Number: 56489

    Deposited As Saccharomyces cerevisiae Hansen, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: PDDCC 5379
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 26607)

    ATCC® Number: 26607

    Deposited As Saccharomyces cerevisiae Hansen, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: S 1 [NRRL Y-11880]
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 66102)

    ATCC® Number: 66102

    Deposited As Saccharomyces cerevisiae Hansen, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: NCSU 58
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Comments:
    Characterization as wine yeast
    Type Strain: no
    Biological Safety Level: 1
  • Saccharomyces cerevisiae Meyen ex E.C. Hansen (ATCC® 34081)

    ATCC® Number: 34081

    Deposited As Saccharomyces capensis van der Walt et Tscheuschner, teleomorph
    Alternate State: Saccharomyces anamensisWill et Heinrich; Saccharomyces hienipiensis Santa Maria; Saccharomyces steineri var. hara; Saccharomyces batatae Saito; Saccharomyces aceti Santa Maria; Saccharomyces capensis van der Walt et Tscheuschner; Saccharomyces chevalieri Guilliermond; Saccharomyces gaditensis Santa Maria; Saccharomyces cordubensisSanta Maria;Saccharomyces italicus Castelli
    Designation: R43
    Product Format: freeze-dried

    For-Profit:   $354.00 Non-Profit:   $300.90

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    Type Strain: no
    Biological Safety Level: 1