Micrococcus sp. (ATCC® 21829)

Strain Designations: T-3  /  Type Strain: no  /  Biosafety Level: 1

Permits And Restrictions

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Strain Designations T-3
Application
Active in American cheese production process
Type Strain no
Biosafety Level 1
Product Format freeze-dried
Preceptrol® no
Type Strain no
Medium ATCC® Medium 44: Brain Heart Infusion Agar/Broth
Growth Conditions
Temperature: 30.0°C
Name of Depositor Kraftco Corporation
Chain of Custody
ATCC <<--Kraftco Corporation<<--Univ. of Wisconsin
References

Roberts MJ. Making American cheese from heat-treated milk. US Patent 3,650,768 dated Mar 21 1972

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation