Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Glostrup (ATCC® BAA-556)

Type Strain: yes  /  Biosafety Level: 2

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Deposited As Salmonella choleraesuis subsp. choleraesuis (Smith) Weldin serovar Glostrup
It is a quality control strain for Miller Mallinson media.
The culture is an ultra-weak producer of H2S.
Emerging infectious disease research
1996-1997, Kathleen Ferris, National Veterinary Services Laboratory, USDA, Ames, IA
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes
Properly prepared Miller Mallinson media permits the detection of known salmonellae that are, by standard procedures, negative for the production of H2S.
Medium ATCC® Medium 18: Trypticase Soy Agar/Broth
Growth Conditions
Temperature: 37.0°C
Atmosphere: Aerobic
Name of Depositor K Sturm
Special Collection NSF - Bacteriology
Chain of Custody
ATCC <<--K Sturm<<--E.T. Mallinson <<-- K. Ferris
1996-1997, Kathleen Ferris, National Veterinary Services Laboratory, USDA, Ames, IA
Year of Origin 1996

Mallinson ET, et al. Improved plating media for the detection of Salmonella species with typical and atypical hydrogen sulfide production. J. Vet. Diagn. Invest. 12: 83-87, 2000. PubMed: 10690786

Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929

Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930

Kristi Sturm, personal communication

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation