Laceyella sacchari (Lacey) Yoon et al. (ATCC® 14570)

Strain Designations: TA/124  /  Type Strain: no  /  Biosafety Level: 1

Deposited As Thermoactinomyces antibioticus Craveri et al.
Strain Designations TA/124
Application
Produces thermorubin
Isolation
Soil, Italy
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Disclosure This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.
Preceptrol® no
Images
Type Strain no
Comments
Referred to as the type strain by monotypy of Thermoactinomyces antibioticus
Medium ATCC® Medium 293: Thermoactinopolyspora medium
Growth Conditions
Temperature: 45°C
Atmosphere: Aerobic
Name of Depositor Gruppo Lepetit S.p.A.
U.S. Patent Number
Disclosure This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.
Isolation
Soil, Italy
References

Craveri R, et al. Antibiotic thermorubin and methods of preparing the same. US Patent 3,300,379 dated Jan 24 1967

Craveri R, et al. Thermorubin, a new antibiotic from a thermoactinomycete. Clin. Med. 71: 511-521, 1964.

Yoon JH, Kim IG, Shin YK, Park YH. Proposal of the genus Thermoactinomyces sensu stricto and three new genera, Laceyella, Thermoflavimicrobium and Seinonella, on the basis of phenotypic, phylogenetic and chemotaxonomic analyses. Int. J. Syst. Evol. Microbiol. 55(Pt 1): 395-400, 2005. PubMed: 15653907