Kluyveromyces lactis (Dombrowski) van der Walt (ATCC® 96265)

Strain Designations: KB101  /  Product Format: frozen

Permits and Restrictions

View Permits

Deposited As Kluyveromyces lactis (Dombrowski) van der Walt, teleomorph
Strain Designations KB101
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format frozen
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain no
Genotype MATa ade trp1 ura3 gal80-1
Preceptrol® no
Mating Type a
Glucose repression
Medium ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 24.0°C
Name of Depositor KD Breunig
Special Collection NCRR Contract
Chain of Custody
ATCC <<--KD Breunig<<--A. Lunkes
Meiotic segregant JA6/1c x KB6-2C

Zenke FT, et al. Gal80 proteins of Kluyveromyces lactis and Saccharomyces cerevisiae are highly conserved but contribute differently to glucose repression of the galactose regulon. Mol. Cell. Biol. 13: 7566-7576, 1993. PubMed: 8246973

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation