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Stenotrophomonas maltophilia (Hugh) Palleroni and Bradbury (ATCC® 13636™)

Strain Designations: 560 [CDC3903, group I, MDB strain BS 1639, NCTC 10258]  /  Type Strain: no  /  Biosafety Level: 1

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Deposited As Pseudomonas maltophilia (Hugh and Ryschenkow) Hugh
Strain Designations 560 [CDC3903, group I, MDB strain BS 1639, NCTC 10258]
Isolation
Spinal fluid
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain no
Comments
Taxonomy
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 30°C
Atmosphere: Aerobic
Name of Depositor R Hugh
Chain of Custody
ATCC <-- R Hugh <-- CDC 3903, group I
Isolation
Spinal fluid
References

Swings J, et al. Transfer of Pseudomonas maltophilia, Hugh 1981, to the genus Xanthomonas as Xanthomonas maltophilia (Hugh 1981) comb. nov.. Int. J. Syst. Bacteriol. 33: 409-413, 1983.

Etest Metallo Beta-Lactamase strip

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
Product Sheet
Product Sheet
Certificate of Analysis
Certificate of Analysis
SDS
SDS