To ATCC Valued Customers,

ATCC stands ready to support our customers’ needs during the coronavirus pandemic. Our first job is to listen to and observe what our customers need, and meet those needs with quality products and services. While we are not currently experiencing delays due to this pandemic, we expect that we could see them as the situation evolves. If you experience any issues, please contact ATCC Customer Service at sales@atcc.org. For Technical questions please contact tech@atcc.org. Thank you for your understanding, patience and flexibility as ATCC does everything it can to help reduce the impact of the coronavirus pandemic to our valued customers.
X
Search

Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Typhi (ATCC® 19430™)

Strain Designations: NCTC 8385 [Ty 2]  /  Type Strain: yes  /  Biosafety Level: 2

Permits and Restrictions

View Permits

Deposited As Salmonella typhi (Schroeter) Warren and Scott
Strain Designations NCTC 8385 [Ty 2]
Application

Enteric and emerging infectious disease research
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Antigenic Properties 9,12,[Vi]:d:-
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain yes
Antigenic Properties 9,12,[Vi]:d:-
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor NCTC
Chain of Custody
ATCC <-- NCTC <-- A Felix
References

Br. Med. J. 1: 391, 1941.

Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Sneath PH, Skerman VB. A list of type and reference strains of bacteria. Int. J. Syst. Bacteriol. 16: 1-134, 1966.

Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930

Z. Immunitaetsforsch. 29: 24, 1920.

Cross References

Nucleotide (GenBank) : Z47544 S.typhi gene for 16S ribosomal RNA.

Nucleotide (GenBank) : X79333 S.typhi TY2 (ATCC 19430) DNA pLS101.

Nucleotide (GenBank) : X79334 S.typhi TY2 (ATCC 19430) DNA pLS102.

Nucleotide (GenBank) : X79335 S.typhi TY2 (ATCC 19430) DNA pLS103.

Nucleotide (GenBank) : X79336 S.typhi TY2 (ATCC 19430) DNA pLS104.

Nucleotide (GenBank) : AJ006101 Salmonella choleraesuis serotype typhi Ty2 gene.

Nucleotide (GenBank) : AJ001439 Salmonella typhi TY2 (ATCC 19430) plasmid pLS108 DNA fragment.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • This item is listed on the Commerce Control List of the U.S. Department of Commerce and is distributed only within the 50 United States. Distribution requires completion of a Customer Acceptance of Responsibility (CAR) for Commerce Control List (CCL) Biologicals form.
  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
Product Sheet
Product Sheet
Certificate of Analysis
Certificate of Analysis
SDS
SDS