Hafnia alvei Moller (ATCC® 13337)

Strain Designations: NCTC 8105 [NCDC 434-68]  /  Type Strain: yes  /  Biosafety Level: 1

Permits And Restrictions

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Strain Designations NCTC 8105 [NCDC 434-68]
Isolation
Stuart's type 32011
Type Strain yes
Biosafety Level 1
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain yes
Comments
Arginine dihydrolase and urease positive
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions Temperature: 30°C
Atmosphere:  Aerobic
Name of Depositor NCTC
Isolation
Stuart's type 32011
References

Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM.

ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions)

Skerman VB, et al. Approved lists of bacterial names. Int. J. Syst. Bacteriol. 30: 225-420, 1980.

Cross References

Nucleotide (GenBank) : M59155 Hafnia alvei 16S ribosomal RNA.

Nucleotide (GenBank) : AX109578 Sequence 311 from Patent WO0123604.

Nucleotide (GenBank) : U77438 Hafnia alvei RNA polymerase beta-subunit (rpoB) gene, partial cds.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation