Candida glabrata (Anderson) Meyer et Yarrow, anamorph (ATCC® MYA-2950™) Strain Designations: 303542 / Product Format: frozen General Information Characteristics Culture Method Specifications History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Strain Designations 303542 Application Quality control strain Biosafety Level 1 Product Format frozen Storage Conditions Frozen: -80°C or colderFreeze-Dried: 2°C to 8°C Type Strain no Morphology After 3 days at 25°C in YM broth, the cells are subglobose to ovoid, 2.5-4 x 3-6 μm, and occur singly or in pairs. Medium ATCC® Medium 28: Emmons' modification of Sabouraud's agar ATCC® Medium 200: YM agar or YM broth ATCC® Medium 1245: YEPD Growth Conditions Temperature: 24°C to 26°CAtmosphere: Typical aerobic Morphology After 3 days at 25°C in YM broth, the cells are subglobose to ovoid, 2.5-4 x 3-6 μm, and occur singly or in pairs. Name of Depositor J Colon-Reveles Special Collection NCRR Contract Chain of Custody J Colon-Reveles References VITEK 2 YST Comprehensive QC Set. bioMerieux. Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS