Acinetobacter sp. (ATCC® 951™) Type Strain: no / Biosafety Level: 1 General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Deposited As Pseudomonas pavonacea Levine and Stoppland Isolation Waste Type Strain no Biosafety Level 1 Product Format freeze-dried Type Strain no Medium ATCC® Medium 3: Nutrient agar or nutrient broth Growth Conditions Temperature: 26°C Atmosphere: Aerobic Name of Depositor H Goresline Isolation Waste References creamery waste Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS