Streptomyces griseoplanus Backus et al. (ATCC® 19766)

Strain Designations: ISP 5009 [AA-223, CBS 504.68, IFO 12779, RIA 1046]  /  Type Strain: yes  /  Biosafety Level: 1

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Strain Designations ISP 5009 [AA-223, CBS 504.68, IFO 12779, RIA 1046]
Produces alazopeptin
Williamsburg Virginia,
Type Strain yes (type strain)
Biosafety Level 1
Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Streptomyces lydicus
Medium Medium 196: Yeast malt extract agar
Growth Conditions
Temperature: 26.0°C
Name of Depositor EB Shirling
Chain of Custody
ATCC <<--EB Shirling<<--H. Tresner AA-223
Williamsburg Virginia,

. . Bergey's Manual Syst. Bacteriol. 4: 2476, 1989.

Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int. J. Syst. Bacteriol. 18: 69-189, 1968.

Skerman VB, et al. Approved lists of bacterial names. Int. J. Syst. Bacteriol. 30: 225-420, 1980.

Backus EJ, et al. The nucleocidin and alazopeptin producing organisms: Two new species of Streptomyces. Antibiot. Chemother. 7: 532-541, 1957.

type strain

grassland soil, Williamsburg

type strain

type strain

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation