Influenza A virus (H1N1) (ATCC® VR-897)

Classification: Orthomyxoviridae, Influenzavirus A  /  Product Format: frozen 1 mL per vial

Classification Orthomyxoviridae, Influenzavirus A
Agent Influenza A virus (H1N1)
Strain A/New Jersey/8/76 (Hsw N1)
Influenza Research
Biosafety Level 2
Product Format frozen 1 mL per vial
Storage Conditions -70°C or colder
Type H1N1
Effect on Host
Hemagglutinates chicken RBC
Recommended Host
SPF chicken embryonated eggs, 10 days
Growth Conditions
Temperature: 35°C
Recommendations for Infection: Dilute virus in D-PBS prior to inoculation.
Incubation: 3 days
Effect on Host
Hemagglutinates chicken RBC
Name of Depositor WA Chappell
Source Isolated during an outbreak of respiratory disease at Fort Dix, New Jersey, 1976

Goldfield M. J. Infect. Dis. 136: 347-355, 1977.

Kendal AP, et al. Swine influenza viruses isolated in 1976 from man and pig contain two coexisting subpopulations with antigenically distinguishable hemagglutinins. Virology 82: 111-121, 1977. PubMed: 70881