Chlorella pyrenoidosa Chick (ATCC® 75668™) Organism: Chlorella pyrenoidosa Chick / Depositor: Bio-Technical Resources, JA Doncheck, Bio-Technical Resources General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Strain Designations UV232-1 Application produces ascorbic acid vitamin CBiofuel production Biosafety Level 1 Product Format frozen Type Strain no Comments This strain is routinely shipped as a frozen stabilate. Thaw the ampule and aseptically transfer the material to a slant of ATCC medium 5 in a 16 x 125 mm screw-capped test tube. Incubate on a 15 degree horizontal slant at 35C in the dark. Medium ATCC® Medium 5: Sporulation agar Growth Conditions Max Temperature: 35.0°CMin Temperature: 25.0°CDuration: axenic Name of Depositor Bio-Technical Resources, JA Doncheck, Bio-Technical Resources References Doncheck JA, et al. L-ascorbic acid containing biomass of Chlorella pyrenoidosa. US Patent 5,521,090 dated May 28 1996 Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS