Candida maltosa Komagata et al., anamorph (ATCC® 28140™)

Strain Designations: CBS 5611 [CCRC 21614, DBVPG 6143, IFO 1977, JCM 1504]  /  Product Format: freeze-dried

Permits Notice: Necessary Permits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Deposited As Candida sake (Saito et Ota) van Uden et Buckley, anamorph
Strain Designations CBS 5611 [CCRC 21614, DBVPG 6143, IFO 1977, JCM 1504]
Biosafety Level 1
Product Format freeze-dried
Type Strain yes (type strain)
Genome Sequenced Strain

Yes

Comments
mitochondrial genome sequenced strain
Medium ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 24.0°C
Name of Depositor CBS
Chain of Custody
ATCC <<--CBS<<--K. Komagata (Candida maltosa)
Isolation
Monosodium glutamate tank
References

Komagata K, et al. Assimilation of hydrocarbons by yeasts. II. Determination of hydrocarbon-assimilating yeasts. J. Gen. Appl. Microbiol. 10: 323-331, 1964.

type strain

Valach M, et al. Evolution of linear chromosomes and multipartite genomes in yeast mitochondria. Nucleic Acids Res. 39: 4202-4219, 2011.

type strain

Permits Notice: Necessary Permits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation
Product Sheet
Product Sheet
Certificate of Analysis
Certificate of Analysis
MSDS
MSDS