Rhizopus oligosporus Saito, teleomorph (ATCC® 48010™) Strain Designations: NRRL 6203 [CBS 339.62, NRRL A-9848, Scholer M 226, VKM F1415] / Product Format: freeze-dried General Information Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Strain Designations NRRL 6203 [CBS 339.62, NRRL A-9848, Scholer M 226, VKM F1415] Application degrades cassavaproduces lactic acid lactateproduces tempehproduces fumaric and lactic acids from cassava Biosafety Level 1 Product Format freeze-dried Type Strain no Medium ATCC® Medium 336: Potato dextrose agar (PDA) Growth Conditions Temperature: 24.0°C Name of Depositor NRRL Isolation tempeh, Indonesia References . . Appl. Microbiol. Biotechnol. 41: 330-336, 1994. Hesseltine CW, et al. Investigations of tempeh, an Indonesian food. Dev. Ind. Microbiol. 4: 275-287, 1963. Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS