Moorella thermoacetica (Fontaine et al.) Collins et al. (ATCC® 39289)

Strain Designations: C5-2  /  Type Strain: no  /  Biosafety Level: 1

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Deposited As Clostridium thermoaceticum Fontaine et al.
Strain Designations C5-2
Application
Produces acetic acid
Biotechnology
Isolation
Mutant derived from ATCC 35608
Type Strain no
Biosafety Level 1
Product Format freeze-dried
Preceptrol® no
Type Strain no
Medium Medium 1190: Thermoanaerobacter ethanolicus medium
Growth Conditions
Max Temperature: 60.0°C
Min Temperature: 55.0°C
Atmosphere: Anaerobic
Name of Depositor CPC International, Inc.
Isolation
Mutant derived from ATCC 35608
References

Reed WM. Production of organic acids by a continuous fermentation process. US Patent 4,506,012 dated Mar 19 1985

Ganoung JS, et al. Mutant strain of Clostridium thermoaceticum useful for the preparation of acetic acid. US Patent 4,513,084 dated Apr 23 1985

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation