Thermus thermophilus (Oshima and Imahori) Williams et al. (ATCC® BAA-951)

Strain Designations: Samu-Sa1 [DSM 15284]  /  Type Strain: no  /  Biosafety Level: 1

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Strain Designations Samu-Sa1 [DSM 15284]
Hot spring
Naples Italy
isolation date: 2002
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain no
Medium ATCC® Medium 461: Castenholz TYE medium
Growth Conditions
Temperature: 65.0°C
Atmosphere: aerobic
Name of Depositor I Romano
Special Collection NSF - Bacteriology
Hot spring
Naples Italy
isolation date: 2002
Year of Origin 2002

Romano I, et al. Isolation of a new thermohalophilic Thermus thermophilus strain from hot spring, able to grow on a renewable source of polysaccharide. Biotechnol. Lett. 26: 45-49, 2004. PubMed: 15005151

muddy water samples collected at a depth of 60 m from hot springs of the Mount Grillo [Baia, Naples, Italy]

Cross References

Nucleotide (GenBank) : AJ582567 Thermus thermophilus partial 16S rRNA gene, strain SA1.

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