Halothiobacillus neapolitanus (Parker) Kelly and Wood (ATCC® 23638™) Strain Designations: 1M [ICPB 4330] / Type Strain: no / Biosafety Level: 1 General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Deposited As Thiobacillus neapolitanus Parker Strain Designations 1M [ICPB 4330] Application Biotechnology Isolation Mine water Type Strain no Biosafety Level 1 Product Format freeze-dried Type Strain no Medium ATCC® Medium 290: S-6 medium for Thiobacilli Growth Conditions Temperature: 30.0°C Name of Depositor D White Isolation Mine water References Hutchinson M, et al. Taxonomy of anaerobic thiobacilli. J. Gen. Microbiol. 47: 17-23, 1967. PubMed: 6034038 Hutchinson M, et al. The taxonomy of certain thiobacilli. J. Gen. Microbiol. 41: 357-366, 1965. PubMed: 5327415 Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS